Greeter
Castell De Sant Pau Brut Nature Cava

Château Des Antonins Couvent De Pondaurat
Moules Marinières — PEI Mussels in a savory broth

Domaine Des Granges Bourgogne Chardonnay
Poulet Rôti 67 — Adam’s classic roasted chicken with farro

Guillaume Gonnet Cairanne ‘Le Brave’
Tian of seasonal vegetables — French bistro veggie staple

Marco Bonfante Barbaresco
Villa Trasqua Chianti Classico
Bistecca alla Fiorentina — thinly sliced grilled beef with rosemary and garlic

Dessert
Crème Brûlée